Critical Greens

Per scoop (5 g): pea protein powder 1960 mg; spirulina 700 mg; alfalfa 300 mg; barley grass 300 mg; wheatgrass 300 mg; kale 200 mg; spinach 200 mg; broccoli 130 mg; watercress 130 mg; parsley 130 mg; celery 130 mg; carrot 130 mg; ginger root 100 mg; beetroot extract 4:1 100 mg; alfalfa sprout 80 mg; green tea extract 95% (45% EGCG) 80 mg; beta-carotene 30 mg. Energy 85 kJ / 20 kcal; fat 0.2 g; carbohydrate 1.25 g, of which sugars 0.17 g; fibre 0.4 g; protein 2.9 g; salt 0.12 g.

Ingredients: pea protein concentrate, spirulina, alfalfa, barley grass, wheatgrass, kale, spinach, broccoli, watercress, parsley, celery, carrot, ginger root, beetroot extract 4:1, alfalfa sprouts, green tea extract, beta-carotene.

Allergens: celery. Made in a facility that processes soy, milk, eggs and gluten.

Mix 1 level scoop (5 g) with 250 ml of cold water, juice or a smoothie, once a day. Do not exceed the recommended daily dose.

For adults only. Consult a doctor if you are under 18, pregnant or breastfeeding, taking medication (especially blood thinners – contains vitamin K-rich greens) or have a medical condition. Do not consume more than 800 mg of EGCG a day. Contains green tea extract: do not consume on an empty stomach, do not combine with other products containing green tea on the same day, and do not use during pregnancy or breastfeeding or under the age of 18. Keep out of reach of children. A food supplement should not be used as a substitute for a varied diet. Store in a cool, dry place.