Vitamin Code Raw Zinc

Per 2 capsules: vitamin C 60 mg (75% NRV); zinc (brown rice chelate) 30 mg (300% NRV); raw organic fruit and vegetable blend (organic apple, beet, broccoli, carrot, spinach, tomato, strawberry, tart cherry, blackberry, green pepper, Brussels sprout, blueberry, ginger, garlic, green onion, raspberry, parsley, cauliflower, red cabbage, kale, cucumber, celery, asparagus) 166 mg; trace mineral blend 150 mg (raw organic spirulina, raw organic cracked-wall chlorella, ancient peat); raw probiotic and enzyme blend (lipase, protease, aspergillopepsin, beta-glucanase, cellulase, bromelain, phytase, lactase, papain, peptidase, pectinase, hemicellulase, xylanase, Lactobacillus plantarum, L. bulgaricus – 500 million CFU) 60 mg.

Other ingredients: vegetable cellulose (capsule), organic rice husk.

Allergens: contains celery. Manufactured in a facility that also processes soya, dairy, peanut, tree nuts and shellfish.

Adults: 2 capsules a day with food. Capsules may be opened and the contents added to water or juice. Do not exceed the recommended daily dose.

For adults only. The zinc content exceeds the EU tolerable upper intake level for adults (25 mg a day) – do not combine with other zinc-containing supplements and do not use long term without medical advice; long-term high zinc intake can reduce copper levels. Consult a doctor if you are pregnant or breastfeeding, taking medication (e.g. antibiotics) or have a medical condition. Not intended for children. Keep out of reach of children. A food supplement should not be used as a substitute for a varied diet. Store in a cool, dry place.